Les Recettes de la Table Alsacienne

Koscher, Joseph & Diss, Antoine & Hinault, Francis & Euler, Charles A very good hardcover with bumped edges & spine. Realisations artistiques et prises de vues par Alice Bommer. Deuxième édition revue et augmentée. publisher: Saisons d’Alsace, Strasbourg date: 1969 edition: 2nd illustrated: condition: Very good binding: Hardcover bookseller inventory. # PA1099 image:  image size: 126p. 23,2x18cm. language: French price: €16,00…

The Art of Chinese Cooking

Benedictine Sisters Of Peking A very good+ Soft board Spiral-bound with minor soiling on cover, broken spiral & signs of age. The Art of Chinese Cooking, first published in 1956 and with many subsequent reprintings (and revised and updated in this new edition), is an easy-to-use introduction to the basics of Chinese cooking. With just…

North Brittany

the Ultimate Food, Drink and Accommodation Guide Routard A very good+ oaoerback with minor signs of use. publisher: Hachette date: 2001 edition:  illustrator/translator: isbn: 9781842020203 condition: Very good+ binding: Paperback bookseller inventory. # PA1030 image:  image size: 496p. 2011,7cm. language: English price: €11,00 CONTACT

Die neue Toskana

Küche, Land und Leute Martina Meuth & Bernd Neuner-Duttenhofer   As new hardcover, glossy pictorial boards. Martina Meuth und Bernd (Moritz) Neuner-Duttenhofer zeigen in diesem Buch die moderne Toskana. Sie entführen den Leser in ihre Lieblingsorte: in versteckte Landgasthöfe, romantische Ferienwohnungen in Bauern- und Gutshäusern, urige Trattorien und Osterien sowie in die feinsten Spitzenrestaurants und…

Roots of Compassion

issue #3 Collective A near fine paperback magazine on animal rights and veganism. publisher: The Roots of Compassion Collective date: 2005 condition: Near fine binding: Paperback bookseller inventory. # PA0861 image:  image size: 36p. 29,7x21cm. language: English price: €15,00 Roots of Compassion.0rg CONTACT

Frankreichs Regionalweine 1992/93

Elsass, Savoyen, Jura, Loire, Provence, Midi, Rhône, Südwesten, Korsika Voss, Roger _Hallwag / Bern / 1992 German / ISBN: 9783444701597 As New / near fine dust-jacket / Hardcover / (#PA0686) / image As new with near fine DJ. 203p. 19,5×9,5cm. € 12.00   CONTACT

Malzeit

Friedrich, Eleanor – Kropfli, Siegfried – Friedrich, Ernst _Nordland Papier AG / Wien / 2004 German As New / as new dust-jacket / Hardcover / (#PB0665) / image As new hardcover with as new DJ. Künstlerisch gestaltetes Kochbuch (Artfully designed cookbook). Kuratorium Kulinarisches Erbe Österreichs, ca.2004 (Culinary Heritage of Austria). Ships from Hamburg, Germany. 25×21,8cm….

Manuel de Cuisine a l’Usage des Ecoles Ménagères

Reymond, L. – Delacrausaz, M. _Zahnd / Vevey, Switzerland / 1924 / 4th. edition French Cond. Good / Hardcover / #PE0397 / image A good very rare hardcover copy has clean text, cover faults as in image, stains on a few pages & usual age toning. 4th ed. 200p, including 19p for notes, 20x13cm. Printed…

Kitchen Confidential

Adventures in the Culinery Underbally. Bourdain, Anthony _Bloomsbury / 2001 / 4th print English / ISBN9780747553557 cond. Near Fine / Paperback / #PA0324 / image A near fine paperback in its 4th printing, with minor edge wear on cover. 310pages 19,7X13cm. € 20.00 Synopsis: After twenty-five years of ‘sex, drugs, bad behaviour and haute cuisine’,…

Scandinavian Cookbook.

Asselin, E. Donald _C. E. Tuttle Co. / 1970 / First edition English / ISBN: 9780804808972 cond. As New / Spiral_bound / #PA0274 / image A as new Spiral bound. 1st edition, printed in Japan. 208pages, 18,5X4,5cm. € 30.00 Here are nearly five hundred wholesome, flavorful, and easy-to-prepare recipes for cooking the traditional foods of…